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Embrace food,
savor every bite ever

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Hokkaido

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Kagawa

Shinshu

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Kyushu

Hokuriku

Our company was established in June 2024 by Taiwanese entrepreneurs with years of business experience in Japan, in partnership with Japanese experts well versed in the country’s food distribution industry.

We are committed to sourcing and exporting fresh, reliable, and delicious ingredients essential to Japanese cuisine for restaurants across Asia, Europe, and the Americas.

In addition to well-known branded products, we proudly showcase local specialties from all 47 prefectures of Japan, allowing Japanese food enthusiasts around the world to savor the authentic taste of Japan with guaranteed freshness, reliability, and flavor.

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Fresh Japan to the world

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Fresh seafood

With years of expertise in seafood culture and advanced processing techniques, we export freshly caught fish and shellfish from Japanese waters to destinations worldwide in their freshest state.

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Dried food

Drying and concentration processing, the color, aroma, and flavor of fish and shellfish become even more enhanced and delicious. Additionally, shiitake mushrooms and kombu are highly nutritious and easy to store, making them excellent ingredient choices.

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Seasoning

Basic rules for seasoning Japanese cuisine

"Sa" means sugar,

"Shi" is salt,

"Su" means vinegar,

"Se" soy sauce,

"So" is miso,

Including dressings, which are essential for Western cuisine,

We handle it all.

予約

Contact

Is it for corporate/restaurant use or personal use?

Thank you for your inquiry.

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社名

一商店株式会社 

​所在地

〒5500002
大阪市西区江戸堀 2-1-1
江戸堀センタービル9階 

設立日

 2024 年 6 月 

TEL

06-6225-1252

Company

HAJIME BUSINESS CO.,LTD.

Address

Edobori Center Building, 9th Floor, 2-1-1
Edobori, Nishi-ku, Osaka,
550-0002, , Japan

Funding

​June, 2024

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